Capturing the past, envisioning the future.

The Linea PB, designed by and named in recognition of Piero Bambi, introduces a new level of performance, reliability, and craftsmanship. The Linea PB features the iconic La Marzocco polished stainless steel body, updated with simplified lines and a lower profile, equipped with exclusive, user friendly interface software that gives the barista direct functional control over boiler temperature, brewing volume, hot water tap dose, auto-back flush as well as other options. The Linea PB’s lower profile and increased work area also make it practical, without abandoning world renown Italian design.

Conical paddle
This new conical valve system assures progressive control of water flow and pressure via an internal orifice, before applying full pressure. The paddle valve controls pre-infusion while the volumetric pump is working at full pressure, allowing the barista to perform pre-infusion on one group while the other is extracting coffee. This dynamic system allows the barista to reduce channeling for a more balanced extraction.

Saturated groups
Ensure unsurpassed thermal stability, shot after shot.

Dual boiler system
Separate boilers optimize espresso brewing and steam production.

Essential features

Dual pid (coffee and steam)
Allows you to electronically control coffee and steam boiler temperature.

Insulated boilers
Reduce energy consumption while contributing to temperature stability.

Eco mode
Can be programmed to enter stand-by mode, improving energy efficiency.

USB
Making it possible to update firmware.

Stainless steel portafilters & precision baskets
For improved cup quality and consistency.

Digital display
Temperature display, shot timers, flow pulse counter and intuitive programming simplifies the adjustment of machine parameters.

Tall cups
Allows you to use the machine with tall, to-go cups (+2.5cm /1in. in height).

Auto back-flush program
Automatic cleaning program.

Available models
2, 3 or 4 groups.

Machine operation
Automatic (AV) and mechanical paddle (MP) versions.

Cup warmer
Maintain espresso and cappuccino cups heated at a proper temperature.

Pre-heating system
Prior to entering into the coffee boiler, water is pre-heated – thus increasing productivity.

Hot water economizer
Fine tune the temperature of the hot water spout.

Ruby flow restrictors
Synthetic ruby flow restrictors resist scale formation and erosion.

Barista lights
LED lighting allows you to focus on your extraction and the cup.

High legs
Makes it easier to access beneath the machine (+7.5cm / 3in. in height).

POETRY IN MOTION
Handsome features ensure the Eagle Tempo won’t go unnoticed, yet it’s a compact coffee machine that fits any space. Whether you’re serving one or a dozen customers, a handful of patented technologies guarantee that every single beverage is as good as the last. With effortless efficiency, the Eagle Tempo simply delivers your favourite coffee and milk and plant-based drinks, time after time.

Eagle Tempo coffee machine by Victoria Arduino the ultimate solution for restaurants, roasteries, chains, bakeries, patisseries, hotels, and coffee shops that simply want to deliver good coffee and plant-based drinks.
And as with all of Victoria Arduino’s coffee equipment, the Eagle Tempo is committed to sustainability, providing bespoke technology and elegant design.

• Pre-programmed, one-touch simplicity.
• Beauty and brains redesigned.
• Energy efficient, environmentally conscious.
• High productivity

TECHNOLOGY
Eagle Tempo is an energy efficient coffee machine, better for both your business and the environment. Tap the numbers on the picture below to discover all Eagle Tempo’s Technologies.

1. EASY CREAM
Easycream technology begins with an automated steam wand which allows operators to heat the same quantity of milk or plant-based drinks in an instant. Barista’s simply push the lever and Easycream will prepare your drink at the right temperature, with the correct amount of cream, providing your customers with a consistently high-quality beverage at a moment’s notice.

2. STEAM BY WIRE
Delivered via the innovative steam wand that features a tangential perforated nozzle, Steam-by-wire technology guarantees a dense yet silky milk or plant-based cream every time. All the barista has to do is hit purge or steam, switch the pretty aluminum lever and the electronic controls do the rest. High-volume stainless-steel boilers maintain a constant pressure of 2.1 bar to generate a perfect vortex of milk in the steam pitcher, optimizing the micronization of the milk or plant-based drinks.

3. NEO
Victoria Arduino’s exclusive NEO technology offers high productivity by using up to 29% less energy than the previous model by employing multi-boiler technology, an instant heating system and a unique insulation mechanism that reduces both heat dispersion and energy consumption. It’s simple to use too, the barista sets the temperature on the display and the Eagle Tempo maintains the same temperature during the whole dispensing phase for the production of consistently high-quality beverages. And thanks to a bigger boiler the preparation of milk and plant-based beverages are a cinch.

4. TERS
Our patented T.E.R.S. (Thermal Energy Recovery system) system uses the discharged water to pre-heat the incoming water through a recycling method, thus minimizing waste.
The touchscreen display allows the barista to read brewing information, create recipes, change settings and navigate auxiliary functions in an instant.

• Silent Technology
• “High Speed” Grind Dispersion
• Stepless Micrometric Regulation System (patented by Eureka)
• ACE System
• “High Speed” Maintenance
• All-Purpose Adjustable “Hands-Free” Fork

Single boiler with ring brew group

The GO is a compact single boiler machine with a ring brew group.
1,2, 3…GO : After a very short heating phase, the machine is ready to make your espresso.
Press & GO : The espresso extraction, the steam mode activation and switching the machine on and off, simply at the touch of a button.

Never lose Control:
The display shows the coffee brewing time to the second. The PID temperature control also allows you to set the desired temperature for coffee extraction and steam. The brewing pressure can be adjusted on the easily accessible expansion valve. In addition, a reminder can be set to display when to clean it if you wish. The ECO mode also allows you to program a timer to switch off the boiler when not in use to save energy.

YOUR TASTE. YOUR STYLE. YOUR MACHINE. – Which GO is yours?

• Grinding disc: 75 mm Titanium Burrs
• 1.5 Kg Hopper
• Capable of grinding more than 18 Kg / Hour
• Micrometric grind adjustment
• Temperature control allows you to adjust the grind temperature between 20-50 degrees Celsius
• Touchscreen to access the intuitive adjustment system and all other info through the sleek touchscreen in front of the machine
• 3 Dosing options, manual barista mode, shot counter, and more
• Tailored granulometry: Barista can read burrs distance directly from the display to have an improved understanding of grind setting variables.
• Portafilter Holder for handsfree grinding
• Dual cooling fan
• Impressive clump crusher
• 1500 Kg grinding disk capability before replacing
• Perfect for mid-size coffee shops

PRIMA represents a new way to prepare and enjoy espresso coffee. It is dedicated to baristas planning their coffee business, to roasters that would like to search and offer a serene coffee experience for their clients, to professionals that desire a high-quality espresso even at home, and to all the international community of coffee lovers. It is a versatile and eclectic coffee machine that opens to a new way of living and perceiving the coffee experience.

HAND LEVER DIPPING SYSTEM WITH PID CONTROL

The new version of our PRO 800 hand-lever machine has a stylish, elegant look. The PRO 800 makes the hearts of connoisseurs and hand-lever espresso machines enthusiasts beat faster.

The new Pro 800 comes with lever valves for steam and hot water. The handles of the lever valves, as well as the handle of the hand lever and the portafilter, have been handcrafted from the noble wood of the American walnut tree.

While the large, pine-green pressure gauge, another visual highlight, blends perfectly into the classic design, the PID is discreetly hidden behind the water collection tray.

Get the best possible espresso due to the pre-infusion provided by the massive brew group and the special pressure process.

• Coffee machine with its Direct to Cup feature
• The machine distributes the foam evenly and with its slow cooking feature
• It gives you the pleasure of the Turkish coffee slowly brewed on ember
• Machines offers selection of three different cup sizes
• And self cleaning feature on the touch of a button
• Automatic Turkish Coffee Machine
• Direct To Cup
• Ideal Taste With Foam
• Slow Brewing Feature For Extra Pleasure
• Self Cleaning
• One Or 2 Cups Option
• 3-Level Cup Size Selection
• Auto Boiling Altitude Detection System