bg La Marzocco Linea PB, Espresso Machine Two Group and Three Group – Brewing Gadgets

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La Marzocco Linea PB, Espresso Machine Two Group and Three Group

AED 59,850AED 68,250 VAT Incl.

or 4 interest-free payments of AED 19.50. No fees.
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Deliver to: By: 22 Jun 24 to

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2G Specifications \nHeight (cm/in): 53,3 / 21 \nWidth (cm/in): 71 / 28 \nDepth (cm/in): 59 / 23 \nWeight (kg/lbs): 61 / 134,5 \nVoltage (VAC):220 single \nStandard watts (W): 4600 \nCoffee Boiler Capacity (liters): 3,4 \nSteam Boiler Capacity (liters): 7 \n \n3G Specifications \nHeight (cm/in): 53,3 / 21 \nWidth (cm/in): 95 / 37½ \nDepth (cm/in): 59 / 23 \nWeight (kg/lbs): 77 / 170 \nVoltage (VAC): 220 single \nStandard watts (W): 6100 \nCoffee Boiler Capacity (liters): 5 \nSteam Boiler Capacity (liters): 11

Capturing the past, envisioning the future. \nThe Linea PB, designed by and named in recognition of Piero Bambi, introduces a new level of performance, reliability, and craftsmanship. The Linea PB features the iconic La Marzocco polished stainless steel body, updated with simplified lines and a lower profile, equipped with exclusive, user friendly interface software that gives the barista direct functional control over boiler temperature, brewing volume, hot water tap dose, auto-back flush as well as other options. The Linea PB’s lower profile and increased work area also make it practical, without abandoning world renown Italian design. \n \nConical paddle \nThis new conical valve system assures progressive control of water flow and pressure via an internal orifice, before applying full pressure. The paddle valve controls pre-infusion while the volumetric pump is working at full pressure, allowing the barista to perform pre-infusion on one group while the other is extracting coffee. This dynamic system allows the barista to reduce channeling for a more balanced extraction. \n \nSaturated groups \nEnsure unsurpassed thermal stability, shot after shot. \n \nDual boiler system \nSeparate boilers optimize espresso brewing and steam production. \n \nEssential features \nDual pid (coffee and steam) \nAllows you to electronically control coffee and steam boiler temperature. \n \nInsulated boilers \nReduce energy consumption while contributing to temperature stability. \n \nEco mode \nCan be programmed to enter stand-by mode, improving energy efficiency. \n \nUSB \nMaking it possible to update firmware. \n \nStainless steel portafilters & precision baskets \nFor improved cup quality and consistency. \n \nDigital display \nTemperature display, shot timers, flow pulse counter and intuitive programming simplifies the adjustment of machine parameters. \n \nTall cups \nAllows you to use the machine with tall, to-go cups (+2.5cm /1in. in height). \n \nAuto back-flush program \nAutomatic cleaning program. \n \nAvailable models \n2, 3 or 4 groups. \n \nMachine operation \nAutomatic (AV) and mechanical paddle (MP) versions. \n \nCup warmer \nMaintain espresso and cappuccino cups heated at a proper temperature. \n \nPre-heating system \nPrior to entering into the coffee boiler, water is pre-heated – thus increasing productivity. \n \nHot water economizer \nFine tune the temperature of the hot water spout. \n \nRuby flow restrictors \nSynthetic ruby flow restrictors resist scale formation and erosion. \n \nBarista lights \nLED lighting allows you to focus on your extraction and the cup. \n \nHigh legs \nMakes it easier to access beneath the machine (+7.5cm / 3in. in height).

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la-marzocco

Capturing the past, envisioning the future.

The Linea PB, designed by and named in recognition of Piero Bambi, introduces a new level of performance, reliability, and craftsmanship. The Linea PB features the iconic La Marzocco polished stainless steel body, updated with simplified lines and a lower profile, equipped with exclusive, user friendly interface software that gives the barista direct functional control over boiler temperature, brewing volume, hot water tap dose, auto-back flush as well as other options. The Linea PB’s lower profile and increased work area also make it practical, without abandoning world renown Italian design.

Conical paddle

This new conical valve system assures progressive control of water flow and pressure via an internal orifice, before applying full pressure. The paddle valve controls pre-infusion while the volumetric pump is working at full pressure, allowing the barista to perform pre-infusion on one group while the other is extracting coffee. This dynamic system allows the barista to reduce channeling for a more balanced extraction.

Saturated groups

Ensure unsurpassed thermal stability, shot after shot.

Dual boiler system

Separate boilers optimize espresso brewing and steam production.

Essential features

Dual pid (coffee and steam)

Allows you to electronically control coffee and steam boiler temperature.

Insulated boilers

Reduce energy consumption while contributing to temperature stability.

Eco mode

Can be programmed to enter stand-by mode, improving energy efficiency.

USB

Making it possible to update firmware.

Stainless steel portafilters & precision baskets

For improved cup quality and consistency.

Digital display

Temperature display, shot timers, flow pulse counter and intuitive programming simplifies the adjustment of machine parameters.

Tall cups

Allows you to use the machine with tall, to-go cups (+2.5cm /1in. in height).

Auto back-flush program

Automatic cleaning program.

Available models

2, 3 or 4 groups.

Machine operation

Automatic (AV) and mechanical paddle (MP) versions.

Cup warmer

Maintain espresso and cappuccino cups heated at a proper temperature.

Pre-heating system

Prior to entering into the coffee boiler, water is pre-heated – thus increasing productivity.

Hot water economizer

Fine tune the temperature of the hot water spout.

Ruby flow restrictors

Synthetic ruby flow restrictors resist scale formation and erosion.

Barista lights

LED lighting allows you to focus on your extraction and the cup.

High legs

Makes it easier to access beneath the machine (+7.5cm / 3in. in height).

Pattern / Type

,

Brand

La Marzocco

la-marzocco

Frequently Asked Questions

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