Two holes of differing diameters enable steamed and non-steamed liquids to pour out separately. Even when not carefully poured, liquid drizzles out to ensure you can brew delicious coffee, even from the wide spout of a standard or electric kettle. Fits inside paper filters for use with any size 02 dripper.

Use a chemistry beaker to serve your coffee. The wide, flat handle is easy to grip for a steady, controlled pour. The guide marks also make it a great measuring cup.

Use a chemistry beaker to serve your coffee. The wide, flat handle is easy to grip for a steady, controlled pour. The guide marks also make it a great measuring cup.

Super Traditional
Eversys’ vision has always been to create a narrative between the worlds of traditional and super automatic machines. Our mission has been to fill that gap and, in due time, to increase its relevance. In order to achieve this, we continuously create a blend, a harmonious cohesion between authentic flavours, smells, emotions and innovative technology.

In-Cup Quality
Our machines offer self-calibration, which promotes consistent in-cup quality with every use. With our ETC (Extraction Time Control) system, the user has the freedom to manage and control brand standards through an intelligent algorithm, which ensures effective management over the quality, consistency and reliability of each product.

Perfectly Textured Milk
Our 2-Step option works with the use of a traditional steam arm which enables you to texture milk by beverage type using a conventional wand for authentic visuals, theatre and skill.

Connectivity
In today’s fast-paced world of technology, it has become critical for businesses to possess the ability to communicate with their assets. In order to make this possible, Eversys provides three connectivity solutions; e’Connect, e’Connect API and e’API.

+ fully automated milk
The C’2ms/Classic is a fully equipped Cameo. Its comprehensive milk system options make it ideal in a high-volume environment where milk texturing and barista quality matter.

• 175 espresso per hour (at 23s extraction time)
• 175 cappuccino per hour (at 23s extraction time)
• 170 hot water products per hour
• Two products at the same time
• Steam wand with Everfoam
• Milk system with EMT
• 1.5-Step
• e’Levelling

• Eversys Cameo C2MS Classic Brochure

It is a beaker using high-quality heat-resistant glass excellent in heat resistance. The mouth is open to the flare and easy to hold, it is a spout which is difficult to drip.

Labware For Coffee – Transforms any kitchen counter into a curiosity-inspiring brew bar without losing functionality as a coffee server.

Hario Glass – Designed to be extra durable, heat resistant, and perfectly transparent to make hot coffee brewing, serving, and drinking with glass a possibility.

20ml Marked Increments – Gives you a detailed look at exactly how much coffee you have left to serve and enjoy.

Transform your coffee counter to a curiosity-inspiring brew bar with the Hario Flat Bottom Flask. Designed to look like labware but a real functional coffee server, it’ll impress your guests and make brewing coffee a delightful experience.

The flask is made from Hario’s own glass, which is known around the world for its heat resistance, durability, crystal clear transparency, and borosilicate properties.

Super Traditional
Eversys’ vision has always been to create a narrative between the worlds of traditional and super automatic machines. Our mission has been to fill that gap and, in due time, to increase its relevance. In order to achieve this, we continuously create a blend, a harmonious cohesion between authentic flavours, smells, emotions and innovative technology.

In-Cup Quality
Our machines offer self-calibration, which promotes consistent in-cup quality with every use. With our ETC (Extraction Time Control) system, the user has the freedom to manage and control brand standards through an intelligent algorithm, which ensures effective management over the quality, consistency and reliability of each product.

Perfectly Textured Milk
Our 2-Step option works with the use of a traditional steam arm which enables you to texture milk by beverage type using a conventional wand for authentic visuals, theatre and skill.

Connectivity
In today’s fast-paced world of technology, it has become critical for businesses to possess the ability to communicate with their assets. In order to make this possible, Eversys provides three connectivity solutions; e’Connect, e’Connect API and e’API.

Milk frothing & master at work
The Shotmaster s/Classic functions as a fully automatic machine, providing up to 4- espresso at a time. Its effortless productivity – up to 350 espresso per hour, is ideal for high volume environments where espresso shots with ultimate in-cup experience matters most. Tea and continuous steam can be produced concurrently.

Features
• 350 espresso per hour (at 23s extraction time)
• 170 hot water products per hour
• Four products at the same time
• Two steam wands with Everfoam
• e’Levelli

• Eversys Shot Master S Classic Brochure

Transform your coffee counter to a curiosity-inspiring brew bar with the Hario Flat Bottom Flask. Designed to look like labware but a real functional coffee server, it’ll impress your guests and make brewing coffee a delightful experience.

The flask is made from Hario’s own glass, which is known around the world for its heat resistance, durability, crystal clear transparency, and borosilicate properties.