The electric pour-over kettle for coffee lovers, whether you’re a world barista champion or a brewing beginner. With a precision pour spout, exact temperature control, quick heat time, and a world of features for ultimate control, this is the pour-over kettle perfected.

Whether you’re a world brewing champion or a brewing beginner, Stagg EKG will be your countertop partner in the pursuit of a ridiculously good cup of coffee. With variable temperature control, 1200 watts for a quick heat time, and a world of features for ultimate control, this is the pour-over kettle perfected.

FEATURES
• Precise gooseneck spout for optimal pour-over flow rate
• To-the-degree temperature control
• LCD display
• 60-minute hold mode
• Brew stopwatch
• 0.9 L boiling capacity
• Stone Blue & Walnut
• Precision Pour Spout
• Exact Temperature Control
• Quick Heat Time
• Hold Mode

iSi Straight Pearl Cream Tip with Teeth.

Tsubame city is famous for high quality metalworking industry around the world. Engraved with ” Made in Tsumabe”, it certifies the quality of Tsumabe. Chopped-cone shape dripper with a flat-bottom and three triangulated holes in its base. A contact area of the dripper with the filter is small, it encourages a smooth extraction. Wave dripper helps anyone can easily make a tasty coffee without a skillful pouring technique.

Designed specifically for coffee lovers, the BREWLER is a handy stainless steel measuring tool that lets you quickly reference the size of green beans and coffee grind. The BREWLER finally puts a measurable number next to Fine, Medium, and Coarse. No more guessing or references to sea salt. The BREWLER also includes a metric ruler up to 16cm and a quick conversion table for common brewing related conversions.

How To Use
Take a small amount of grind and place it on a flat surface. Use the BREWLER to line up the size of the particles with the size of the holes on the BREWLER. Since your grind most likely has various sized particles, you should line up both the smallest and largest particles and make note of their sizes. These two numbers will give you the grind range you are using in microns.

The Strada platform has been designed to encourage creativity and customization so that each machine can be unique. Over the course of two years La Marzocco worked with thirty of the world’s finest coffee professionals to design an espresso machine. This group was known as the “Street Team”. The Strada, which means Street in Italian, was named in their honor. The Strada X improves upon the features and modernizes the aesthetics of the original, while combining the most advanced features across the La Marzocco range of products. A lower profile invites customer engagement in a café setting, while also providing the barista an open, expansive work area.
The Strada is available in 2 different configurations to meet the specific needs of baristas and cafes around the world.

Essential features

Mass Based Profiling
Tying pressure profiles to a target weight managed by La Marzocco’s predictive mass algorithm creates unparalleled consistency from shot to shot—even with the most adventurous pressure curve. Combined with Smart Saturation, the mass-based profiling delivers unparalleled accuracy and repeatability.

Smart Saturation
By automating the pre infusion stage based on backpressure sensed in the group head, the new Smart Saturation feature ensures that every espresso puck is fully saturated before the pump is engaged. This ensures that pressurized water has consistent pathways through the coffee, making every shot—no matter what the pressure profile is set to—behave exactly like the one the barista dialed in. Smart Saturation is the backbone of the Strada X, representing a new way of looking at coffee saturation and pressure profiling, with a focus on consistency, repeatability, and workflow.

Paddle-Based Profile Control
A redesigned paddle ensures that the Strada X automatically tunes your pressure inputs into a profile that won’t damage the puck and result in channeling. By programming real-time pressure ramping into the software, baristas can see exactly how their newly created profile runs as they’re pulling a shot in Manual mode.

Straight-In Portafilters
Straight-in portafilters increase speed while reducing the strain on baristas and being gentler on espresso pucks. Combined with an auto steam flush for streamlined workflow and cleaner group heads, straight-in portafilters are a complete reimagining of the most repeated task in espresso preparation.

Independent Boilers
Grouphead specific boilers allow for simultaneous custom brew temperatures while a separate steam boiler delivers on-demand steam pressure.

Independent Pumps
An external pump provides stable pressure for Smart Saturation while grouphead specific pumps can run unique simultaneous pressure profiles.

PID Temperature Control
Set independent temperatures for each grouphead and steam boiler accurate to 0.1 degrees Fahrenheit.

PID Pressure Control
Create unique pressure curves with the knowledge that profiles are tuned by a PID relay system.

Saturated Groups
Ensure unsurpassed thermal stability, shot after shot.

Manual, Profile, and AV Modes
Create pressure curves manually, save them to repeatable profiles, or set a custom pressure and target weight in AV mode to optimize your workflow.

Straight-In Portafilters
Reduce barista strain and puck damage while reducing prep time between espresso shots.

Steam Flush
Automatically cleans your grouphead between shots to increase barista speed.

Drip Tray Scales
Pair the extremely accurate Drip Prediction algorithm with pressure profiles to deliver unprecedented shot consistency.

Pro Touch Steam Wands
High performing steam wands that are cool to the touch.

Hot Water Economizer
Enables you to fine-tune the tap water temperature for rinsing.

Expansive Drip Tray
Increases a barista’s work space with extra room to stage cups and cleaning cloths.

ADJUSTABLE GRIND SELECTOR
Built-in fine or coarse ground  grind setting ensures you have 100% precision control over the coarseness of your coffee beans.

CONVENIENT TO CARRY
Removeable hand crank mechanism .No batteries, power, or long plastic cords needed to operate your portable compact coffee grinder. Suitable for traveling or camping.

EASY TO CLEAN
handle and lid disassembles easily, all parts of the manual coffee grinder are washable, easy to clean thoroughly to make coffee of better scent

DURABLE STAINLESS BURR
It will not add heat during grinding, and will not damage the original flavor of coffee beans, good choice for coffee drinkers.

Compatible with the Toddy® Cold Brew System – Commercial Model | Strain out undesirable bitter acids and fatty oils with Toddy® Commercial Model Paper Filters to produce the smooth, rich flavor millions have enjoyed since 1964. Paper filters are compostable and fabricated to precise requirements specific to the Toddy® Cold Brew System – Commercial Model.

Designed specifically for the Victoria Arduino Black Eagle equipment, but will fit any commercial Nuova Simonelli model as well.

The Yama CDM8 Replacement Top Beaker is essential for maintaining the performance of your cold brew coffee maker, ensuring that you can continue to enjoy delicious cold brew coffee at home.

Classic reliability, design and value.

The clean lines and charm of the Linea Classic occupies many of the cafes, roasteries, and chains whose names have defined the industry. The Linea Classic has helped to forge the world of coffee over the last 3 decades. Since its introduction, the Linea Classic has continuously been improved and updated to ensure it continues to deliver unrivaled value. Built to embody the spirit of three words, reserved, reliable, and consistent, the Linea Classic S can be trusted to be a dependable partner in any coffee program. New features provide baristas an easier coffee making experience, while also increasing the reliability of a machine which has already set the standard in the industry. Timers allow baristas to track the brew time of espresso. Dual PID provide consistent temperature in the separate steam and coffee boilers.

Dual boilers
Separate boilers optimize espresso brewing and steam production.

Insulated boilers
Reduce energy consumption while contributing to temperature stability.

Essential features

Dual pid (coffee and steam)
Allows you to electronically control coffee and steam boiler temperature.

Pro touch steam wands – special order
High performing steam wands that are cool to the touch.

3-button interface
Buttons of the left group (AV) or on the electronics board (EE) can be used to program the machine.

Saturated groups
Ensure unsurpassed thermal stability, shot after shot.

Pro app compatible
Electronic board that allows connectivity with the La Marzocco Pro App.

Water sensor
Measures the conductivity and hardness of water as it enters the machine.