The FAST Specialty Coffee Filter has exceptionally low retention, offering greater flow in the brew and faster extraction. It allows you to have full control over the flow rate during pouring, explore finer grinds without clogging or choking, and achieve higher extractions. The result is a clean and full-bodied cup, with a characteristic silky mouthfeel. The FAST paper does not leave any trace of flavour or odour in your drink.
Sibarist FAST Specialty Coffee Filter, Cone Medium
AED 179 VAT Incl.
or 4 interest-free payments. No fees.
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Deliver to: By: 23 Nov 24 to
SIZE
Medium filter holders (02).
MATERIALS FAST
Specialty Coffee Filter technology.100% organic
Manufactured in Barcelona.
PACKAGING
The sealed packaging guarantees optimal conservation of the filters and prevents contamination from external dust and odours. Protect your cup!
The FAST Specialty Coffee Filter has exceptionally low retention, offering greater flow in the brew and faster extraction. It allows you to have full control over the flow rate during pouring, explore finer grinds without clogging or choking, and achieve higher extractions.
The result is a clean and full-bodied cup, with a characteristic silky mouthfeel. The FAST paper does not leave any trace of flavour or odour in your drink.
The SIBARIST purpose was to create a very unique filter from all the existing coffee filters, with an outstanding flow rate and drawdown using the best possible materials, with the same care for coffee, produced in Barcelona. This is a product with a history similar to that of a coffee bean. Its whole process is reflected in the cup, in the form of possibilities, irregularities, aromas and flavours.
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Sibarist
The SIBARIST purpose was to create a very unique filter from all the existing coffee filters, with an outstanding flow rate and drawdown using the best possible materials, with the same care for coffee, produced in Barcelona. This is a product with a history similar to that of a coffee bean. Its whole process is reflected in the cup, in the form of possibilities, irregularities, aromas and flavours.
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