This slow drip method, once only found in select specialty coffee shops, is known for producing a less acidic, less bitter cup with exceptional complexity. Drip by drip, the Bruer Cold Drip System’s slow hypnotic process unmasks the natural sweetness, and full-bodied origin flavors of any coffee you brew.

• The Bruer Cold Drip System makes upto 20 fl oz of cold brew in as little as 4 hours
• Set it up and let it go without the risk of over extraction.
• Start brewing before bed or work.
• With an adjustable valve you can experiment to make the perfect coffee for you.
• Cold brew will last up to two weeks in the fridge!

The borosilicate glass Carafe comes with two steel flower-shaped holder models one for V60 paper filter and one for paper wave filters.
Functional and beautiful Carafe stand out with a characteristic shape inspired by the ones from the chemistry, making it very original and unique.

BG 53mm Distributor 304 Stainless Steel

BG 51mm Distributor 304 Stainless Steel

BG Press Tamper is the latest technology, to help baristas a perfect tamp.

When the tamper is pressed, it will push the air slowly so that you will feel like it is assisted by hydrolic energy and the coffee grounds are pushed by the air, the results are more optimal than ordinary tampers.

It is also suitable for beginner baristas, just press with your palm when making espresso repeatedly and don’t tilt while tamping.

Equipped with a rubber hand grip so that it will not be slippery and comfortable while using.

BG Coffee Scoop Stainless Steel 30ml

This Multi-purpose Brew Stick can be used to agitate grounds during the brew process for better tasting coffee or work as a long-form stir stick.

What’s New in V2.0
• Same great build and reach, now with textured grip and enlarged spoon.
• Enlarged spoon surface
• Textured grip
• Refined shape for better balance in hand

What is Agitation?
Agitation (sometimes referred to as turbulence) is the process of mixing or shuffling coffee grounds while brewing.

Why should I do this?
When you agitate your coffee grounds, you ensure water passes through your coffee in a more uniform fashion, resulting in a better tasting coffee!

This Multi-purpose Brew Stick can be used to agitate grounds during the brew process for better tasting coffee or work as a long-form stir stick.

What’s New in V2.0
• Same great build and reach, now with textured grip and enlarged spoon.
• Enlarged spoon surface
• Textured grip
• Refined shape for better balance in hand

What is Agitation?
Agitation (sometimes referred to as turbulence) is the process of mixing or shuffling coffee grounds while brewing.

Why should I do this?
When you agitate your coffee grounds, you ensure water passes through your coffee in a more uniform fashion, resulting in a better tasting coffee!

Elevate your latte experience with Irvine Quek, the youngest winner of the World Latte Art Competition. We joined forces with Irvine to innovate a pitcher that helps you get the control you need to make perfectly-frothed coffee creations. The Nasty Jug’s unconventional name epitomizes its bold look, along with a professional design to help beginners and aficionados alike master the art of the foam.

We gave it a natural look by making the wooden parts from olive wood. Pull the strainer up once tea has reached the desired strength like a tea bag. Therefore, you can get a second cup that is as good as the first.

We gave it a natural look by making the wooden parts from olive wood. This is a press type tea maker where you pour tea leaves and hot water into the press and press down on the filter. In addition to black teas, herbal teas can be brewed with ease as this tea maker allows for all tea options.