Compatible with Toddy® Pro Series 20 Filters | The next-generation Pro Series 20 simplifies large-volume brewing, delivering consistently delicious results, batch after batch (after batch).

Featuring single-use filters, the stainless steel Pro Series 20 produces a fresh, virtually sediment-free cold brewed coffee or tea. And cleanup is nearly effortless, leaving you more time to brew, serve, and connect with customers. Brew approximately 10 gallons per batch (volume varies depending on recipe).

Our patented Pro Series brewers are engineered to last; all metal parts are constructed from brewer’s grade (304/CF8) stainless steel. The valve is easily removed and cleaned, and the internal filter platform is crafted from a single piece of stainless steel (no folds or pockets to trap grounds). In addition, to help ensure food safety, the lid handle rests on the brewer handle.

What’s New:
• NSF-certified brewer
• Innovative design maximizes the quality and yield of every batch
• Even more robust construction ensures consistent high performance under rigorous use

Timemore Crystal Eye Dripper 02: It is made of PCTG resin, BPA-free, durable and easy to clean. The new design makes the filter paper closer fits with the dripper.

Three-layer construction is clear. The first layer is sealed layer where water cannot pass because there’s no groove on the surface. It can control the water-flow when you pour in a large water flow; The second is water layer where you can pour water. The area of the concave lessen gradually in order to control the speed of the water flow; The last is coffee layer where 15/20g coffee ground just take over. Large amount of grooves can make the extraction more even.

Filter paper fully fits the dripper. The special design of groove makes the dripper surface a fully cone so it solve the problem of fitness with the filter and the dripper. It’s easy to make a coffee ground even you’re a beginner.

Change the traditional pattern. Instead of controlling the water flow by ribs like traditional filter cups, it is designed to be concave in most areas, so that the water flow is more uniform and smooth, with the smooth permeability, there is no need to worry about over-extraction when the water flow is slow.

Nucleus Paragon Espresso Brewer is here!
Take your espresso quality to the next level with latest innovation
Effortless extract chilling for espressos. Say goodbye to makeshift setups, Nucleus brings the Paragon Chilling Rock to your espresso routine with this clever, lightweight design. Just place the Paragon Espresso on top of your cup and pull your shot as your normally would. Easy! This set includes 4 Paragon Chilling Rocks and 2 Paragon Espresso Mounts.

Enhanced flavours
Developed in collaboration with Zurich University of Applied Science (ZHAW), the Paragon Chilling Rock quickly cools down the extracted coffee as it touches the rock, locking in more flavours that would otherwise have been lost without the chilling technique.

In ZHAW’s research on volatile aroma compounds, they discovered that instantaneous cooling of the extraction would trap these compounds and result in more aromatic and flavour-rich coffees.

Optimal cooling
Unlike ordinary whiskey rocks, the Paragon Chilling Rock is specifically designed for use with coffee. They are made with titanium-coated stainless steel making them incredibly durable. Inside, these rocks are filled with a high-density liquid to keep them at the optimal temperature needed for effective extract chilling. They’re also designed to rapidly and evenly cool the coffee extraction that touches them.

Paragon Espresso Mount
No more balancing acts and makeshift stands! The Paragon Espresso Mount serves as a stable platform for the Paragon Chilling Rock and can be easily set on top of any cup. This custom mount is height-adjustable to accommodate different cups and coffee machines and is designed with anti-slip grips.

Nucleus Paragon Espresso Brewer Features
Designed for extract chilling – The Paragon Chilling Rock is designed to quickly and evenly cool the extractions that pass over it.
Richer flavours and aromas – Extract chilling retains more of the volatile aroma compounds responsible for the delicious sensory experience that comes with coffee, which is usually lost in more traditional brewing techniques.
Durable – Made with titanium-coated steel for durability.
Rapid cooling – The rocks are filled with high-density gel that keeps them at the perfect temperature for rapid cooling of the extraction.
Easy to use – The kit comes with the Paragon Espresso Mount which serves as a base for the chilling rock and can be set atop your favourite espresso cup.

This product comes with:
• 4 x Paragon Chilling Rocks
• 2 x Paragon Espresso Mount

The Yama CDM8 and CDM25 Ceramic Filter is a high-quality component designed specifically for use in Yama Cold Brew Coffee Towers. This filter is essential for achieving a smooth and flavorful cold brew, making it a vital accessory for coffee enthusiasts.

We recently discovered the significant role of volatile aroma compounds in how we interpret and which flavors we can perceive. By brewing with Paragon Pour-Over Brewer, we utilize Extract Chilling technology to capture that flavor otherwise lost in the environment.

TECHNOLOGY BACKED BY SCIENCE
Extract chilling technology of the Nucleus Paragon pour-over brewer was researched at Coffee Excellence Center in Switzerland by Professor Chahan. Further more , many other professionals developed and tested it to bring excellence to your brewing approach.

NUCLEUS PARAGON ‘s CHILLING ROCK
Nucleus Paragon is designed to effectively extract a pour-over of any size. It is made of a metal casing that holds freezing solution liquid to increase the time the rock is frozen. The chilling rock should be at freezer temperature (below -5 degrees C) and used within 10 minutes of pulling out of the freezer, given they have reached an equilibrium frozen temperature in the freezer over time.

MAXIMUM FLAVOUR EXTRACTION
What we may think of as Jasmine is, in fact, a combination of different compounds coming together and reminding us of Jasmine. Nucleus Paragon retains up to 40% volatile aroma compounds maximizing your beverage’s flavor potential.

ADJUSTABLE HEIGHT
Nucleus Paragon is designed to fit your favourite vessel and your preferred pour-over brewer.

SUITABLE FOR:
Sanremo Cafe Racer, Sanremo Opera, Vittoria Arduino Black Eagle, Slayer, Kees van der Westen, La Marzocco Strada, La Marzocco Leva (height adjustment feet available for other machines.

Toddy® Essential Brewer
Looking for the simplest path to the world’s best cold brew? You found it. The Toddy® Essential Brewer cold brew coffee maker produces up to 38 ounces of cafe-quality cold brew concentrate in the comfort of your home. Just add coffee, water, and time.
For a limited time, each Toddy® Essential Brewer includes a FREE 20-pack of filter bags. Just add the Essential Brewer to your online shopping cart, and one 20-pack of filters will be automatically included for no additional charge.

Compatible with Toddy® OS Paper Filter Bags | The Toddy® Essential Brewer is a durable, nonelectric cold brew coffee maker that enables even those who are new to cold brew to enjoy cafe-quality refreshment. The Essential Brewer features a lever that lets you transfer concentrate from the brewer to the pitcher with ease. Brew 8-24 hours to produce up to 38 ounces of a smooth, vibrant concentrate that will stay fresh in the fridge for up to 2 weeks.

Concentrate brewed in the Toddy® Essential Brewer is the perfect foundation for delicious iced and blended frozen drinks. Or, if you like it hot, just add boiling water to enjoy a smooth-drinking cup. Our dishwasher-safe, BPA-free system can also be used to cold brew artisanal tea.

• Toddy® Essential Brewer

Bring out the unique characteristics of your coffee beans with this coffee press!

HARIO’s Coffee Press Slim helps extract the oil from your coffee, giving your drink its umami flavour, and its unique design helps liven up your kitchen or living room.

Use a blind filter in your portafilter when cleaning your espresso machine. Use in conjunction with a cleaning product. Backflushing ensures the pipes are clean and your coffee continues to taste good.