The ROEST P3000 – 3kg Automated Production Roaster is a fully electric convection drum roaster designed for specialty coffee roasteries that need production-level capacity with highly repeatable results. Combining automated roasting, advanced manual controls, more than 18 sensors, and an intelligent between-batch protocol, it can produce over 25kg of roasted coffee per hour while maintaining a compact footprint.
vendor:Roest
Roest P3000 – 3 kg Automated Production Roaster
Roest P3000 – 3 kg Automated Production Roaster
SKU: REFERENCE: Roest P3000
Regular price
191,100
(VAT Incl.)
191,100
(VAT Incl.)
Regular price
(VAT Incl.)
Unit price
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Product Overview
Automated production roaster ROEST P3000 – The ultimate overachiever Why P3000? Convection heating combined with advanced sensor technology delivers exceptional precision and roasting quality. Unparalleled consistency is achieved through automated roasting and an intelligent between-batch protocol. Roast 25+ kg per hour and over 500 kg per week with a compact footprint. 18+ sensors pro. . .
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Specifications & Details
Specifications & Details
• Convection drum roaster
• Fully electric roasting system
• Capacity: 1–3 kg
• Weight: Approx. 80 kg
• Dimensions (mm): H 807 × W 445 × D 907
Features:
• Automatic roasting mode
• Manual roasting control
• Touch display interface
• High-power independent cooling fan
• Automated between-batch protocol
• Built-in chaff separator
• Chaff compression screw
• Power control
• Fan control
• Drum speed control
• Dual exhaust system
Sensors:
• Quad bean temperature sensors
• Multi-point inlet temperature sensors
• Triple drum temperature sensors
• Exhaust temperature sensor
• Hopper temperature sensor
• Pressure sensor
• First crack sensor
• Bean camera
• Airflow velocity/volume sensor
• Humidity sensor
Features
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Ideal for Specialty Coffee Production
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Flexible 1–3kg Batch Capacity
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High Production Capacity
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Advanced Automated Roasting Control
Technical Specifications
Complete technical details and specifications
Product & Construction
Product Type:
Fully Automated Production Coffee Roaster
Model:
P3000
Roasting Type:
Convection Drum Roaster
Heating System:
Fully Electric Roasting System
Construction:
Hand-built in Norway with a compact commercial footprint
Roasting Performance
Batch Capacity:
1–3 kg
Maximum Throughput:
25+ kg/hour
Weekly Output:
500+ kg/week
Roast Time:
Under 7 minutes for a full 3 kg batch
Cooling System:
High-power independent cooling fan with automated between-batch protocol
Sensors & Features
Sensors:
8+ integrated sensors including quad bean temperature, inlet temperature, drum temperature, exhaust temperature, hopper temperature, pressure, humidity, airflow, bean camera and automatic first crack detection
Control Modes:
Automatic and Manual Roasting
Display:
13-inch Touchscreen Interface
Connectivity:
Dual-band Wi-Fi, Gigabit Ethernet and web-based ROEST Connect software
Additional Features:
Built-in chaff separator, chaff compression screw, power control, airflow control, drum speed control and dual exhaust system
Electrical & Dimensions
Power Supply:
208–400 V AC (configuration dependent)
Power Consumption:
Up to 10.24 kW
Frequency:
50–60 Hz
Dimensions:
807 × 445 × 907 mm (H × W × D)
Weight:
Approximately 80 kg




