With its redesigned burr set, the Porlex Tall II can grind beans easier, faster and more evenly, with less fines and less boulders, resulting in a more balanced brew in your cup. Compared to the Porlex Tall I, the Porlex Tall II can produce roughly 1.3 times more ground coffee with the same number of rotations. With the redesigned burr, the per click adjustment changes an average of 37 microns, meaning greater control over your brewing and adjustment of your coffee recipes. Made in Japan with higher quality materials than its predecessor, the Porlex Tall II is the evolution of an industry classic.

Instructions for Use

1. Adjust Burr to Appropriate Grind Setting eg. Pour-Over = 9-11 Clicks
2. Weigh Coffee (~40g capacity)
3. Remove Lid and Add Coffee
4. Ensure Grinds Cup is Secure
5. Attach Handle Until it Reaches the Base of the Shaft
6. Hold the Grinder Body with One Hand and the Handle with the Other
7. Rotate Clockwise
8. There Will be Resistance Throughout Grinding
9. Empty Grinds Cup Full of Fresh Ground Coffee into Desired Brew Method
10. Make Delicious Coffee
11. Enjoy Freshly Made Delicious Coffee
12. Clean Grinder Regularly