Super Traditional

Eversys' vision has always been to create a narrative between the worlds of traditional and super automatic machines. Our mission has been to fill that gap and, in due time, to increase its relevance. In order to achieve this, we continuously create a blend, a harmonious cohesion between authentic flavours, smells, emotions and innovative technology.



In-Cup Quality

Our machines offer self-calibration, which promotes consistent in-cup quality with every use. With our ETC (Extraction Time Control) system, the user has the freedom to manage and control brand standards through an intelligent algorithm, which ensures effective management over the quality, consistency and reliability of each product.



Perfectly Textured Milk

Our 2-Step option works with the use of a traditional steam arm which enables you to texture milk by beverage type using a conventional wand for authentic visuals, theatre and skill.



Connectivity

In today's fast-paced world of technology, it has become critical for businesses to possess the ability to communicate with their assets. In order to make this possible, Eversys provides three connectivity solutions; e'Connect, e'Connect API and e'API.



Perfect milk quality & master at work

The Shotmaster MS/Classic can produce up to 350 espresso per hour or 350 milk-based products per hour, and 170 hot water products per hour. Tea and continuous steam can be produced concurrently. This machine is equipped with a built-in automatic milk heating/frothing module as well as two 1.5-Step milk options.

Features

• 350 espresso per hour (at 23s extraction time)

• 350 cappuccino per hour (at 23s extraction time)

• 170 hot water products per hour

• Four products at the same time

• Steam wand with Everfoam

• Milk system with EMT

• 2 x 1.5-Step

• e'Levelling